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Message
re: Homebrewing Thread: Volume II
Posted on 4/17/20 at 7:24 pm to BigPerm30
Posted on 4/17/20 at 7:24 pm to BigPerm30
Mango
Coconut/pineapple
Cucumber
Blueberry
Blackberry
Plums
Papaya
Actually found a recipe to make coconut cream that I may alter to add into a pina colada gose.
LINK
Maybe eliminate the salt, and lower the sugar. I’ve had issues with maintaining coconut flavors in beer from shredded coconut, so maybe this would work.
Coconut/pineapple
Cucumber
Blueberry
Blackberry
Plums
Papaya
Actually found a recipe to make coconut cream that I may alter to add into a pina colada gose.
LINK
quote:
Ingredients
400 ml Coconut Milk (full-fat)
375 g Sugar (roughly 1¾ cups)
12 g Coconut Powder (1 Tbsp) (optional)
½ g Salt (? teaspoon
Maybe eliminate the salt, and lower the sugar. I’ve had issues with maintaining coconut flavors in beer from shredded coconut, so maybe this would work.
This post was edited on 4/17/20 at 7:27 pm
1
Posted on 4/17/20 at 7:42 pm to BugAC
quote:
Maybe eliminate the salt, and lower the sugar. I’ve had issues with maintaining coconut flavors in beer from shredded coconut, so maybe this would work.
I put shredded coconut in the serving keg and after about a week or two I have to pull it because it gets too strong. I’ve never thrown it in prior to fermenting.
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