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re: Homebrewing Thread: Volume II

Posted on 11/14/17 at 9:35 am to
Posted by BottomlandBrew
Member since Aug 2010
27153 posts
Posted on 11/14/17 at 9:35 am to
I should have used full names. I meant lactobacillus, which isn't a large flavor contributor to most spontaneous fermentations.
Posted by CarRamrod
Spurbury, VT
Member since Dec 2006
57472 posts
Posted on 11/14/17 at 10:49 am to
there is another cold front coming in this weekend.
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