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Message
re: Homebrewing Thread: Volume II
Posted on 11/13/17 at 4:21 pm to BottomlandBrew
Posted on 11/13/17 at 4:21 pm to BottomlandBrew
well did you get your spontaneous ferment?
1
Posted on 11/13/17 at 8:08 pm to CarRamrod
quote:
Homebrewing Thread: Volume II
well did you get your spontaneous ferment?
I dunno. I brewed Friday night and ended up cutting the burner at 11 pm. By 8 am the next day it was down to 86 degrees, so I went ahead and drained to my carboy and it's sat there since. No signs of fermentation, but research tells me to not worry until a week or so later.
Recipe was:
7 lbs Pilsner
3 lbs wheat
1/4 lb Acid malt
4 oz 8 year old crystal hops at 60
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