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re: PuttaDaForkDown v2.0

Posted on 3/29/17 at 12:09 pm to
Posted by KingBarkus
New Orleans
Member since Nov 2009
8350 posts
Posted on 3/29/17 at 12:09 pm to
BRgetthenet,what brand of bacon is that? That is cooked exactly like I want.
Posted by BRgetthenet
Member since Oct 2011
117760 posts
Posted on 3/29/17 at 6:51 pm to
Wright's, thick cut
It's good. I have it once or twice a week as needed.

Takes a little time in a cast iron. But if you let it go low and slow then drain it on some paper towel for a minute, it's worth it. I flipped it twice.
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