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re: Whiskey/Bourbon/Scotch appreciation thread Volume II
Posted on 12/20/18 at 8:55 pm to golfntiger32
Posted on 12/20/18 at 8:55 pm to golfntiger32
Interdasting.
1
Posted on 12/20/18 at 8:59 pm to GRTiger
I think to be Bourbon it just has to be 51% corn, aged in new white oak barrels, and aged at least 2 years. There are another couple things about barrel entry proof and being at least 80 proof in the bottle.
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