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re: Frying catfish

Posted on 3/2/16 at 10:25 am to
Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17308 posts
Posted on 3/2/16 at 10:25 am to
no mustard

dip fillets in heavily seasoned ice water, then dredge in seasoned corn meal, then fry @ 375 for 6-7 min
Posted by MorbidTheClown
Baton Rouge
Member since Jan 2015
66602 posts
Posted on 3/2/16 at 10:48 am to
quote:

dip fillets in heavily seasoned ice water


learn something new almost every day.
Posted by DonChowder
Sonoma County
Member since Dec 2012
9249 posts
Posted on 3/2/16 at 11:41 am to
quote:

heavily seasoned ice water
Tell me more. Most seasonings outside of salt are fat soluble...or so I've thought.
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