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re: No oil gumbo
Posted on 12/23/15 at 6:43 am to dallastiger55
Posted on 12/23/15 at 6:43 am to dallastiger55
My dad has been doing the dry roux and it really is not much different in flavor surprisingly. Its pretty damn good.
2
Posted on 12/23/15 at 7:30 am to Kajungee
Ha. Thanks guys
Yeah we eat very healthy and this week we have huge meals and parties every night. Was just trying to not go crazy. I think I'm going to do normal ratios and just load up on chicken. Get full on some protein. Lol
Yeah we eat very healthy and this week we have huge meals and parties every night. Was just trying to not go crazy. I think I'm going to do normal ratios and just load up on chicken. Get full on some protein. Lol
Posted on 12/23/15 at 7:55 am to Kajungee
quote:How does he incorporate it without clumping? Does he make a slurry of it with some water, or what?
My dad has been doing the dry roux
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