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re: Roux 61 grill
Posted on 12/12/15 at 1:04 am to foj1981
Posted on 12/12/15 at 1:04 am to foj1981
Went tuesday night, the fried ribeye appetizer was really good. Split a seafood platter with the SO and we couldn't finish it. Only thing we didn't care for too much was the seafood gumbo, was a darker more new orleans style roux, but to each his own. Also had a few old fashions to go with it. I would go back
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