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re: Pellet smoker thread
Posted on 1/11/16 at 11:52 am to Dr Beardface
Posted on 1/11/16 at 11:52 am to Dr Beardface
Do the pellet smokers make enough smoke? With my simple barrel smoker I get smoke billowing out but was looking to change to something that needs less attention during the cook.
2
Posted on 1/19/16 at 1:45 pm to Jake88
quote:
Do the pellet smokers make enough smoke?
Yes, there's plenty of smoke as long as you are cooking at the lower temperatures. If you go above 300 degrees, you won't have as much smoke. It's a good, clean smoke as well since it's just pressed wood with no chemicals added. I've been very happy with mine and I've gotten lots of compliments on the food it's produced. The best thing about it is that it does all the hard work. Just set the temp and make sure there are pellets in there and it does the rest.
Posted on 1/19/16 at 3:28 pm to Jake88
quote:
Do the pellet smokers make enough smoke? With my simple barrel smoker I get smoke billowing out but was looking to change to something that needs less attention during the cook.
Thick white smoke isn't necessary and leads to bitter tasting food. A thin blue smoke is what you want. Pellet smokers do that perfectly without any work.
This post was edited on 1/19/16 at 3:29 pm
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