re: Going to R'evolution on Saturday.

Most anything goes at R'evolution. I've seen people walk in on a Sunday in jeans and shorts. Not what I'd wear there, but it's accepted. I'd go with khakis and a button down.

I've enjoyed everything I've had there. The only think any diner had an issue with one time was duck that was slightly overcooked.

For an app, I've had whatever the foie gras prep is when I've been there and it's been delicious every time. I've tasted the beer battered crab beignets with 4 remoulades and they're quite good. Turtle soup is good. People love the death by gumbo with quail. I LOVE the hoisin glazed visiting fish pho. I believe it was halibut when I had it once. Can't recall what fish it was the next time. The short rib preparation has been good. The menu changes a bit from time to time with different preps for some food items. I think it seasonally based in some ways. It's a large menu and hard to choose.