re: What are the thoughts on Mint Juleps?

i place 4-5 mint leaves in a copper cup (grow our own mint, its easy and you can beat fresh, but don't put it in the ground, pot only - shite will take over)
pour simple syrup enough to cover the leaves. Gently press leaves against cup with back of spoon, dont shred them!
fill the cup to the top with ice (crushed ice only should be used)
pour in your fav bourbon, enjoy