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re: Restaurants charging for a refill or cup of sauce
Posted on 6/12/15 at 7:58 am to weagle99
Posted on 6/12/15 at 7:58 am to weagle99
quote:
You nailed it: everyone knows that a bottle of dressing / sauce doesn't cost $40 which is what it would be if each small amount cup were valued at the restaurant price.
Do you have any idea how the food industry works? Any idea's about that hidden costs in your bottle of ranch dressing?
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