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Message
re: Sac-a-Lait "Review" with Pics
Posted on 5/12/15 at 12:42 pm to kennypowers816
Posted on 5/12/15 at 12:42 pm to kennypowers816
$19 for a backstrap biscuit. Whoa!
3
Posted on 5/12/15 at 12:44 pm to nikinik
Elbow on the table!!!!! But it's a nice looking elbow.
Posted on 5/12/15 at 1:31 pm to nikinik
quote:
$19 for a backstrap biscuit. Whoa!
Don't know but the $18 foie gras and quail egg & blackberry biscuit at Beausoleil is going to be tough to beat.
Posted on 5/12/15 at 1:36 pm to nikinik
That's about $588 cheaper than I pay per wild backstrap.
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