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re: salmon in the oven question

Posted on 4/14/15 at 4:34 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47597 posts
Posted on 4/14/15 at 4:34 pm to
Slow cooked for about 20 minutes or so at 250 is the way to go. Result will be salmon that will melt in your mouth. Season however you like.

Google slow cooked salmon and tons of ideas will come up plus descriptions of how deliciously textured the salmon will be.
Posted by Martini
Near Athens
Member since Mar 2005
48886 posts
Posted on 4/14/15 at 5:07 pm to
quote:

Slow cooked for about 20 minutes or so at 250 is the way to go. Result will be salmon that will melt in your mouth. Season however you like.


This is the best way. I've been doing it like this for 50 years.
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