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re: Company Burger in NOLA
Posted on 3/29/15 at 10:30 am to Salmon
Posted on 3/29/15 at 10:30 am to Salmon
Not at all .. that's just my opinion .. and most of the time, the bread isn't homemade .. Sysco sells sweet buns that reheat nicely .. what specialty toppings make it worth that much ? they are usually toppings that are parts of other dishes that just get crossed over or come out of giant cans out of the walk in .. Look at what you pay for other dishes at restaurants that have a far far higher food and labor cost .. burgers are just overpriced cash cows (no pun intended) ..
Posted on 3/29/15 at 10:38 am to TigahRag
No worries, we all have opinions and values.
I suggest never dinning out in the neighborhood LPG is in. You might have a heart attack when you see how much the cauliflower is at Pizza Domenica.
I suggest never dinning out in the neighborhood LPG is in. You might have a heart attack when you see how much the cauliflower is at Pizza Domenica.
Posted on 3/29/15 at 11:21 am to TigahRag
Never been to LPG I take it.
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