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Message
re: A Chef's Perspective
Posted on 3/21/15 at 2:02 pm to NOFOX
Posted on 3/21/15 at 2:02 pm to NOFOX
quote:
One more question: do you make your blood sausage in house or do you source it?
Jeff & his staff at Ancora make it for us.
at the old Boca location we never had room to do it, so now... if it ain't broke....
2
Posted on 3/21/15 at 2:04 pm to BocaJared
...off to work.
I'm enjoying this.
Will check back later tonight.
I'm enjoying this.
Will check back later tonight.
Posted on 3/21/15 at 2:05 pm to BocaJared
BocaJared
Do you think the Iraqi military can take Tikrit from ISIS?
Do you think the Iraqi military can take Tikrit from ISIS?
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