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re: Building a Brick Oven - Anyone here have one?
Posted on 3/6/15 at 9:47 am to lsuQue
Posted on 3/6/15 at 9:47 am to lsuQue
quote:what is your base grill/smoker that you are putting it on?
It works on a regular 22.5 Kettle but is adjustable to 18". I use the Kettle Pizza kit with steel accessory and get great results. Can maintain 800/900 degrees.
IE will it work on a WSM or does it have to be a regular kettle?
1
Posted on 3/6/15 at 9:55 am to Neauxla
I use it on a regular 22.5" Weber Kettle and I think that is the best size to use. I also have an 18" WSM and think it would be too small for pizza making.
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