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re: Fried Chicken Spinoff

Posted on 2/18/15 at 2:14 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47584 posts
Posted on 2/18/15 at 2:14 pm to
quote:

Skillet.


How deep is your skillet? I have the cast iron fryer skillet/pot. It's much deeper than my cast iron skillet in which I could not fry chicken. It's not nearly deep enough.
Posted by rbWarEagle
Member since Nov 2009
49999 posts
Posted on 2/18/15 at 2:17 pm to
quote:

How deep is your skillet? I have the cast iron fryer skillet/pot. It's much deeper than my cast iron skillet in which I could not fry chicken. It's not nearly deep enough.



3 inches, round about, I suppose. The recipe calls for 2 inches of oil, so obviously the chicken has to be turned.
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