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re: Properly cooked and well seasoned crawfish in Houston.....do they exist?

Posted on 2/3/15 at 1:30 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47598 posts
Posted on 2/3/15 at 1:30 pm to
quote:

My understanding is that they boil them wihtout spices and "dust" 'em with spices after they're boiled. Sounds like a completely different species.



Uh Oh. Let the arguing begin.
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