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re: Baton Rouge restaurant week THIS WEEK!! Menus in link.
Posted on 1/20/15 at 1:49 pm to txbd
Posted on 1/20/15 at 1:49 pm to txbd
A coworker went to Oscars last night and they are apparently under new ownership and will soon be called Souga's or something. They are keeping the menu and adding to it, some of the new stuff is already being offered.
We went to Little Village and it was incredible. Had the arancine, filet with shrimp and hollaindaise, and the canoli. I think I spelled all of that wrong but it was delicious. Most tender filet I may have ever had.
Oh, if you go to Chelseas you must order the French Silk Cake. It is heaven. I go just for the dessert.
We went to Little Village and it was incredible. Had the arancine, filet with shrimp and hollaindaise, and the canoli. I think I spelled all of that wrong but it was delicious. Most tender filet I may have ever had.
Oh, if you go to Chelseas you must order the French Silk Cake. It is heaven. I go just for the dessert.
This post was edited on 1/20/15 at 1:52 pm
1
Posted on 1/20/15 at 1:50 pm to BigB0882
quote:
A coworker went to Oscars last night and they are apparently under new ownership and will soon be called Souga's or something. They are keeping the menu and adding to it, some of the new stuff is already being offered.
Whaaaaaa?
quote:
I think I spelled all of that wrong but it was delicious.
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