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Started By
Message
I need to cook Red Bens and Rice for 50-75 folks....
Posted on 10/28/14 at 10:19 am
Posted on 10/28/14 at 10:19 am
What amount of each ingredient do I need?
Wish we had a red beans and rice calculator....
Wish we had a red beans and rice calculator....
3
Posted on 10/28/14 at 10:23 am to Fishwater
Honest. There is a thread just on this a few weeks ago, but the guy was doing them as a side with other items. If your entree is just RBR, I'd say a pound of beans for 6 persons...if there are more menu items, a pound for 8-10 people.
Posted on 10/28/14 at 12:28 pm to Fishwater
Id go with 8lbs dry beans, 8 small diced onions, 8 lbs smoked sausage, ham stock, 3 cups Crisco.
Soak your beans overnight in a solution of 3 TBS of salt to a gallon of water you going to need 2 gallons minimum.
Soak your beans overnight in a solution of 3 TBS of salt to a gallon of water you going to need 2 gallons minimum.
Posted on 10/28/14 at 12:33 pm to Fishwater
I am glad I am not you. Have fun.
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