My vote goes to the various red cooked BBQ pork items sold at Hong Kong market on weekends....everything from ribs and tenderloin to whole pigs. Buy by the lb. I'm usually unable to resist tearing into it before I leave the parking lot.

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Posted by CHEDBALLZ

South Central LA

Member since Dec 2009

22005 posts

Posted on 10/1/14 at 11:43 am to hungryone

Cho Cho from China Doll

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