re: Reverse Seering Steaks

Step 1: Pre-Heat oven to lowest setting.

Step 2: Insert meat thermomter probe into the thickest part of the meat

Step 3: Insert meat in pre-heated oven

Step 4: Let it come up to 110 degrees

Step 5: Remove meat and let rest for 20 minutes

Step 6: Pre-Heat oven to highest temperature with cast iron skillet in oven and let sit for 20 minutes if not more

Step 7: Turn on stove to with largest area to highest setting, place hot skillet on stove

Step 8: Sear steaks for 45 seconds to one minute per side with no oil or fat for optimum searing