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Started By
Message
Need help shipping some cold goods.
Posted on 7/14/14 at 4:32 pm
Posted on 7/14/14 at 4:32 pm
Shipping some cold goods across the country, Midwest and Detroit.
Probably some sausage/andouille and packaged crawfish. Maybe a couple of other things from La.
To those who have had success what is the best way to do this? Was hoping for a flat rate box from USPS and some dry ice, but should I be looking at an ice chest and overnight?
Probably some sausage/andouille and packaged crawfish. Maybe a couple of other things from La.
To those who have had success what is the best way to do this? Was hoping for a flat rate box from USPS and some dry ice, but should I be looking at an ice chest and overnight?
2
Posted on 7/14/14 at 4:38 pm to fightin tigers
When I lived in NC I ordered some products from here, boudin, andouille, tasso, stuff like that. It came to me in large box containing a styrofoam ice chest packed with dry ice.
I don't know if that's standard, but I had no issues with spoilage.
I believe it came UPS.
I don't know if that's standard, but I had no issues with spoilage.
I believe it came UPS.
Posted on 7/14/14 at 4:40 pm to fightin tigers
buy a yeti and ship it in there
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