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re: Let's make beef short ribs

Posted on 4/24/14 at 11:22 am to
Posted by ASTL
In a cubicle
Member since Jan 2014
757 posts
Posted on 4/24/14 at 11:22 am to
Traditional braised, served with gravy, over polenta sounds better to me, but it does look good.

Just can't believe you put sweet baby rays on them at some point.

Each their own.
Posted by Degas
2187645493 posts
Member since Jul 2010
11414 posts
Posted on 4/24/14 at 12:25 pm to
Tough crowd today.
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