re: Drusilla Seafood?

I wouldn't pay to eat there. Slap a new name on the building, move it 100 yards away and it would close in 6 months. They are a great example of how irrational people can be about restaurants. People still go because it was a hot spot back in the day. The whole city accepted it as a "good" restaurant and that city wide acceptance is still around, however irrational, and it takes years to dissipate, maybe a generation or more. (Mike Anderson's comes to mind as well) That's why, if you are considering starting a restaurant, you never go up against an old crappy restaurant that is still irrationally popular, even if they do suck. It's an old lion that won't die easily. It's still stuck in a lot peoples mind as a good place to go.