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re: Need help on a brisket recipe

Posted on 4/4/14 at 9:32 am to
Posted by chickman1313
Mandeville
Member since Dec 2007
4922 posts
Posted on 4/4/14 at 9:32 am to
quote:

Jack Miller's


This could definitely be it, can you get this at grocery stores in nola?
Posted by Spaulding Smails
Milano’s Bar
Member since Jun 2012
18805 posts
Posted on 4/4/14 at 9:34 am to
quote:

can you get this at grocery stores in nola?

I believe so...Check the Rouses or Winn Dixies. It would either be in the bbq sauce section or the Louisiana "classics" section with Tony's, Tabasco, Boil, etc
Posted by Catman88
Baton Rouge, LA
Member since Dec 2004
49125 posts
Posted on 4/4/14 at 9:36 am to
You would probably be good just making it. You need a lot for a brisket

LINK

My mom uses non dried onions but most of the rest sounds about right. Very important to mix the drippings from the brisket with the sauce.
This post was edited on 4/4/14 at 9:38 am
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