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re: Week 52 of 52 of 2013 Golf Thread: Awards Week

Posted on 12/24/13 at 8:45 am to
Posted by ole man
Baton Rouge
Member since Nov 2007
11761 posts
Posted on 12/24/13 at 8:45 am to
in the frige outside been a week and still good prolly should freeze em
Posted by BRgetthenet
Member since Oct 2011
117732 posts
Posted on 12/24/13 at 8:47 am to
I just had some breakfast venison we made with a little queso and some of the smoked salsa over the top.

:mindblown:
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