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re: Official Prime Rib Christmas Dinner Thread
Posted on 12/21/13 at 1:43 pm to Nick Papa Georgio
Posted on 12/21/13 at 1:43 pm to Nick Papa Georgio
Insert garlic cloves into it, coat the exterior with salt and pepper, place into a 450 F oven and let it go for 15 or so minutes then reduce to 250F. Cook for about two hours and check temp. Internal should be 140F.ETA if all they sell is bone in ask the butcher to separate it from the meat and truss it back on to it, this step adds a bit more flavor to the mixture.
This post was edited on 12/21/13 at 3:02 pm
1
Posted on 12/21/13 at 7:27 pm to CITWTT
quote:
ask the butcher to separate it from the meat and truss it back on to it, this step adds a bit more flavor to the mixture.
Good tip, I'll ask them to do that. Thanks all
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