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re: Give me your pizza dough/sauce recipes?

Posted on 10/22/13 at 11:39 am to
Posted by BlackenedOut
The Big Sleazy
Member since Feb 2011
5813 posts
Posted on 10/22/13 at 11:39 am to
Third Lahey.

For a sauce, Lakey is on the money as well. 28 ounce can of San Marzano tomatoes. Squish them up with your hands. Add salt and olive oil. That's it. I forgot the amounts olive oil and salt but Im sure its google-able.
Posted by Sherman Klump
Wellman College
Member since Jul 2011
4466 posts
Posted on 10/22/13 at 12:01 pm to

I have the hardest time making the pizza then trying to get it on a hot stone. It falls apart. Any suggestions?
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