re: What is the boards concensus of fish cleaning knives

i've got a rapala i've had for several years that came with two sizes of blades and runs either AC or DC. its held up to trout, reds, black drum, trigger fish, snapper, ling, bass, etc. however, i don't try and saw through rib cage bones on bigger fish with it. there isn't an electric knife on the market that can do that repeatedly and i doubt there ever was.
if more fishermen would try and filet the meat off a fish with some finess instead of hacking away most knives would last longer.