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re: Gameday Rabbit help
Posted on 9/17/13 at 3:07 pm to GingerMerkin
Posted on 9/17/13 at 3:07 pm to GingerMerkin
Then you better do a sauce since once you box up a fried rabbit, you're going to lose some of the crisp texture.
Maybe fry and smother it in gravy if you're set on that flavor...ain't dainty finger food, though.
Maybe fry and smother it in gravy if you're set on that flavor...ain't dainty finger food, though.
This post was edited on 9/17/13 at 7:47 pm
Posted on 9/17/13 at 5:56 pm to OTIS2
Only way to keep it crsipy is to fry them there
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