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Message
re: Nola Restaurant Week Sep 9 - 15
Posted on 9/12/13 at 10:25 am to Oenophile Brah
Posted on 9/12/13 at 10:25 am to Oenophile Brah
quote:
It's a ragu, not a dish that needs an extremely delicate hand.
I know exactly what it is. I stand behind my comments. I don't get that dish at all. It just tasted like a muddled mess to me. A terrible, one note, bitter, mess. But hey that's just me.
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