- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
3
Posted on 8/25/13 at 3:36 pm to Powerman
quote:
good in maybe 1 or 2 dishes on the entire planet.
The wife uses them occasionally out of respect to my taste. I only like them on a very few things. To me they have a bitter taste I do not think adds much to the flavor profile of the dish. The dishes I like them best in have pasta.
Posted on 8/25/13 at 3:38 pm to Powerman
I'm a "try anything once" kinda guy. There's not much that I've had that I find completely inedible or gag worthy. In fact, I think cottage chese was the only one
Posted on 8/26/13 at 8:36 am to Powerman
quote:
Powerman
Osso Buco is a good choice, imo. Risitto. And an interesting salad with different ingredients.
Can't go wrong.
ETA: And I didn't realize she was a bit too old for your romantic tastes.
This post was edited on 8/26/13 at 8:37 am
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News