Started By
Message

re: Let's talk Pulled Pork Recipe's--Pit, crock-pot, roaster oven, etc...

Posted on 5/8/13 at 4:55 pm to
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37885 posts
Posted on 5/8/13 at 4:55 pm to
Butts in a crockpot are pretty greasy. I'd smoke them. At least long enough to render some fat and get some flavor. Then crock pot if you want.
This post was edited on 5/8/13 at 4:56 pm
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram