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Posted on 5/6/13 at 2:43 pm to Fat Harry
quote:
tips for getting the pizza off the pizza peel and onto the stone
This is why I use a pizza pan. If the crust is dry enough it will slide. Also if you put a little corn meal on the peel it should slide.
Also if you oil the pan lightly and put the dough on the pan and the pan on the hot stone.
This is why I use a pan.
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