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re: Homebrewing: In process thread
Posted on 4/20/13 at 4:07 pm to s14suspense
Posted on 4/20/13 at 4:07 pm to s14suspense
quote:
Yep, a little over a 4 hour brew day with taking pictures and posting them and cleaning up. Not too bad at all.
4 hours from beginning of the mash to cooling. I'm about to transfer to a carboy, pitch my starter, then finish cleaning up. So if you count the beginning, where i boiled water to heat up my tuns, and cleanup, it will be about 5.5 hours.
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