Started By
Message

re: Looks Like a Fine Night to Brew some Beer....Updated Bottling

Posted on 4/19/13 at 12:03 am to
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
38901 posts
Posted on 4/19/13 at 12:03 am to
quote:

This summer will be the summer of brewing beer and learning charcuterie. It's going to be glorious, then I'm going to retire in Augus


George....that you?
Posted by kfizzle85
Member since Dec 2005
22022 posts
Posted on 4/19/13 at 12:06 am to
I have a feeling I'll bear a striking resemblance to him in about 8 years. Better get laid while I can. Sigh.
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
38901 posts
Posted on 4/19/13 at 12:06 am to
So it's now midnight and you're thinking, Dude.....you still have a 1 hour boil and then 30 minutes of cooling it down, transferring to a carboy, pitching yeast......at least 2 hours of work. More if you clean everything up.........

I have a solution......
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram