re: How do you season your steaks?

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For me I add S&P, garlic powder, Tony's after I tenderize it with a fork. After seasonings are added I rub them in a good bit then let it sit a while before grilling.

How do y'all do it? Just curious so I can try something new.

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First off, do what you like and tell the haters to kiss your arse.

That said . . . I don't use much other than salt and pepper for a grill. Depending on the cut, I some times may use garlic or Worcestishire.

If I'm searing with cast iron you've got to have butter.