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Message
re: You ave 11 taps to fill
Posted on 2/28/13 at 11:19 am to LSUBoo
Posted on 2/28/13 at 11:19 am to LSUBoo
quote:
This isn't just you... this is the majority of restaurants out there. You can probably find some of the best restaurants in town champion their wine menu and fresh organic food, then offer you a BMC dominated beer list.
This.
You are paying extra for good food, why not pay extra for good beer? Why pollute your restaurant menu of good food with shitty beer?
BR restaurants will never learn.
2
Posted on 2/28/13 at 11:25 am to BugAC
When I get the time I'll have to go back and read the rest of this (great?) thread but BugAC hit the nail on the head with his description of BMC and why it's harmful to the craft beer scene.
Posted on 2/28/13 at 11:40 am to BugAC
Or you can have 3 taps with something mass marketed and 8 with locals, and the like.
Sometime people come in and want a cold ham sandwich on white bread. We serve it to them. Seems weird to me because we have other things on the menu that are 'better' but people order what they want.
Sometime people come in and want a cold ham sandwich on white bread. We serve it to them. Seems weird to me because we have other things on the menu that are 'better' but people order what they want.
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