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re: Crawfish Etouffe' and Cornbread Waffles
Posted on 2/25/13 at 6:54 am to Cajunate
Posted on 2/25/13 at 6:54 am to Cajunate
quote:
Silky and spicy delicious Crwafish Etouffe'
I use the Tony's Seafood/LA Fish Fry etouffee mix with extra seasonings, extra butter and I add onions. Mine comes out silky & delicious too. It's better than any etouffee that I've ever had that's made from scratch.
That Mexican cornbread waffle does look pretty delicious.
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