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re: Let's just start a food picture thread
Posted on 2/12/13 at 3:21 pm to RMFT
Posted on 2/12/13 at 3:21 pm to RMFT
Nice. I like the teriyake glaze.. and especially like the presentation of the meat wrapped around the vegetable.. Very sophisticated looking. Bleu cheese might also be good crumbled over the top.. with fingerling potatoes. You could go on for days.. great ideas. thanks again.
This post was edited on 2/12/13 at 3:47 pm
1
Posted on 2/12/13 at 5:45 pm to bdevill
Chicken Soup with Homemade Noodles
Then Chicken Pot Pie made with the same soup but thickened a bit.
Then Chicken Pot Pie made with the same soup but thickened a bit.
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