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re: WFDT???...

Posted on 2/5/13 at 8:11 pm to
Posted by OTIS2
NoLA
Member since Jul 2008
50290 posts
Posted on 2/5/13 at 8:11 pm to
What'd you stuff them with, Darla? Look fine.
Posted by glassman
Next to the beer taps at Finn's
Member since Oct 2008
116253 posts
Posted on 2/5/13 at 8:15 pm to
Agreed. Inquiring minds and stuff.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14082 posts
Posted on 2/5/13 at 8:26 pm to
OTIS & glass (y'all are too kind)

I browned some ground beef and some Harold's dressing mix along with a half container of Guidry's chopped veg and a couple of diced carrots. And seasoned it all. Oh, there was some chicken stock at some point. Before stuffing (the four parboiled peppers), I threw in grated cheddar, mozz, and parmesan. Toppped with bread crumbs and more parmesan. Pine nuts in there somewhere.

Who am I kidding? This might be low carb, but low fat it ain't!

It's a serviceable meal, nothing else.
This post was edited on 2/5/13 at 8:32 pm
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