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Message
re: Lets Talk Pho
Posted on 1/8/13 at 8:21 pm to OTIS2
Posted on 1/8/13 at 8:21 pm to OTIS2
quote:
Most recipes call for spice mixtures that aren't standard for our kitchens...that's the cost issue. I get just as good of a product using a pre-mix and concentrate ping on all of the good additives.
I just leave it up to the pros.
2
Posted on 1/9/13 at 8:12 am to glassman
quote:
I just leave it up to the pros.
this. i tried once. it takes a long time to cook the base of pho. if you don't have the right combo of spices, bones, meat, etc. it doesnt come out good enough for the time spent. imo.
Posted on 1/9/13 at 10:33 am to glassman
quote:
I just leave it up to the pros.
Agreed. Some things just aren't worth cooking at home.
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