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re: My first attempt at homemade gumbo (w/ pics)
Posted on 11/29/12 at 10:23 am to Rohan2Reed
Posted on 11/29/12 at 10:23 am to Rohan2Reed
Darker rouxs take a longer time, obviously, but their well worth it. I'd say it took close to 45 mins to constant stirring on medium heat to get the color of dark chocolate.
1
Posted on 11/29/12 at 10:41 am to Dav
quote:
I'd say it took close to 45 mins to constant stirring on medium heat to get the color of dark chocolate.
I made gumbo yesterday. Started stirring roux at 4:30, stopped at 5:15.
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