How to brine a turkey. How to make pong. Best roast beef po boy.

I used to call in and lob a cabbage over the plate when he had dead air just to give him something to talk about. Is the bread pudding souffle at Commander worth it? That or the above questions always got him to the next break. Seems I was always on the red phone, listening to the hard boiled egg voice of Tom Fitzmorris.

I'll say one thing, he's made a living at it. "You call that living?"

He sells all his own advertising so naturally he has to pimp his places. Same as any other radio personality. He's never tried to be an anonymous critic. I think people need to just take him for what he is and enjoy.

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Posted by iluvdatiger

Baton Rouge, LA

Member since Jan 2004

42834 posts

Posted on 10/8/12 at 8:13 pm to Martini

We should all call in one day to discuss chicken and dumplings. He clearly did not want to discuss the best place to get chicken and dumplings at and went so far as to say, he has never had them anywhere that he considered good. I guess he thought that would end the conversation, but it really prompted more people to call in and suggest places he should try for the best chicken and dumplings. He was not having it and was outright rude to every suggestion.

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Posted by OldSouth

Folsom, LA

Member since Oct 2011

10943 posts

Posted on 6/21/13 at 3:36 pm to Martini

quote:
He sells all his own advertising so naturally he has to pimp his places. Same as any other radio personality. He's never tried to be an anonymous critic. I think people need to just take him for what he is and enjoy.

This.

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