re: What is the board's general consensus on Tom Fitzmorris?

How to brine a turkey. How to make pong. Best roast beef po boy.

I used to call in and lob a cabbage over the plate when he had dead air just to give him something to talk about. Is the bread pudding souffle at Commander worth it? That or the above questions always got him to the next break. Seems I was always on the red phone, listening to the hard boiled egg voice of Tom Fitzmorris.

I'll say one thing, he's made a living at it. "You call that living?"

He sells all his own advertising so naturally he has to pimp his places. Same as any other radio personality. He's never tried to be an anonymous critic. I think people need to just take him for what he is and enjoy.