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re: Post up some of your favorite wings recipes...
Posted on 10/2/12 at 12:10 pm to PBeard
Posted on 10/2/12 at 12:10 pm to PBeard
One big bottle of Frank's hot sauce and a stick of butter in a sauce pan.
Grill wings over medium to medium hot fire and take off after about 30 minutes or until done and slightly crisp.
Put wings in mixing bowl and pour hot sauce and butter mixture over wings and toss to coat.
Serve with bleu cheese or ranch dressing with carrots and celery.
Grill wings over medium to medium hot fire and take off after about 30 minutes or until done and slightly crisp.
Put wings in mixing bowl and pour hot sauce and butter mixture over wings and toss to coat.
Serve with bleu cheese or ranch dressing with carrots and celery.
2
Posted on 10/2/12 at 12:28 pm to RedHawk
On my weber or any charcoal pit for that matter.... cook them on the low side of heat until done.
take off toss in favorite sauce
put back on pit until they start to caramlize/crispy
take off and toss in favorite sauce again
enjoy a great batch of wings....
I can't give my best sauce recipes cause its different every time. I just start off with whatever hotsauce I have and some butter and go from there.
take off toss in favorite sauce
put back on pit until they start to caramlize/crispy
take off and toss in favorite sauce again
enjoy a great batch of wings....
I can't give my best sauce recipes cause its different every time. I just start off with whatever hotsauce I have and some butter and go from there.
Posted on 10/2/12 at 1:28 pm to RedHawk
quote:
One big bottle of Frank's hot sauce and a stick of butter in a sauce pan.
Do this, but add a little vinegar. Really brings out the flavor. Also add cayenne to increase the heat.
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