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re: Let's hear your fresh burger recipe.
Posted on 8/22/12 at 7:08 pm to fastedLSU
Posted on 8/22/12 at 7:08 pm to fastedLSU
I buy high quality ground beef. Then salt and pepper a bit and mix lightly. Course salt and pepper on top. Grill.
I normally just eat a burger with chips, but homestyle potatoes could be good.
Top with lettuce, tomatoes, avocado, bacon, serranos, and a fried egg.
I normally just eat a burger with chips, but homestyle potatoes could be good.
Top with lettuce, tomatoes, avocado, bacon, serranos, and a fried egg.
4
Posted on 8/22/12 at 7:14 pm to DEANintheYAY
quote:
I buy high quality ground beef. Then salt and pepper a bit and mix lightly. Course salt and pepper on top. Grill.
I normally just eat a burger with chips, but homestyle potatoes could be good.
Top with lettuce, tomatoes, avocado, bacon, serranos, and a fried egg.
What makes ground beef "high quality"?
The rest of your recipe sounds great.
Posted on 8/22/12 at 7:21 pm to DEANintheYAY
Was looking for more in the way of unique/different spices in the meat as opposed to toppings. Def. sounds good though
Posted on 8/22/12 at 8:34 pm to DEANintheYAY
quote:
I buy high quality ground beef. Then salt and pepper a bit and mix lightly. Course salt and pepper on top. Grill.
I normally just eat a burger with chips, but homestyle potatoes could be good.
Top with lettuce, tomatoes, avocado, bacon, serranos, and a fried egg.
This plus onion powder and garlic powder. Key is not overworking the meat. Makes it chewy. I just grab a handful and gently press it into a patty.
Posted on 8/23/12 at 9:00 am to DEANintheYAY
quote:
Is there a group of Asians staring in your window?
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