re: Best way to cook a filet at home without a grill?

Get this pan (or other cast iron) on the stove as hot as you can. Turn the oven as high as it will go



Put 1 oz of your favorite bourbon, 1 tbs of minced garlic, 2 oz of butter, splash of worstershire into a sauce pan and cook down to a stickey looking brown sauce.

Let your filet rest after you rub it with salt and pepper. Place on hot pan and flip when the filet releases from the pan (seared). Once both sides are seared and have released from the pan, place the pan in the oven for 5-8 minutes or until medium (use finger method to test).

Remove from the oven and place the filets in the sticky bourbon sauce and toss the sauce over the filets.

Remove and plate the filets. Let rest for at least 10 min before cutting..

You are welcome